From the lowlands of Scotland comes Feragaia, an alcohol-free spirit made from land and sea botanicals. True to its name, meaning ‘Wild Earth’, it is a product of windswept coastlines, open country and creative minds.
Amber in colour, Feragaia marries 14 botanicals including seaweed, bay leaf and chamomile. Before bottling, it's then blended with Scottish water, with the resulting tipple balancing earthy and spicy notes.
Amber in colour, it has a floral top notes leading into earthier root flavours, with a balanced salty note and a warming, spiced finish.
Gluten free and vegan.
Serving suggestions: Drink over ice with ginger ale, tonic or soda, or splash in a little Rochester Ginger and top up with soda for the ultimate aromatic long drink.
Country: Australia Style: Spirit Alternative Alcohol: 0.00% ABV
Botanical Distillates, Water, Vegetable Glycerine (rapeseed), Flavour Extracts: Cayenne Pepper, Blackcurrant leaf, Kaffir Lime, Chamomile, Lemon Verbena, Ancho Chile, Bay Leaf, Apple, Hibiscus.
per 100ml serve
|Energy||23Kj / 5.5Kcal|