Kitl Cherry Syrup is one of a range of award winning organic syrups which are healthy and delightful. Kitl CherrySyrup is prepared from cold-pressed organic cherries and brings a slightly bitter but delightfully fruity cheery taste to your drinks. Just add 1 part CherrySyrup and up to 10 parts sparkling water and you have a refreshing drink with an fresh twist. Or add to mocktails and cocktails, or to one of our non-alcoholic sparkling wines for an authentic sweet champagne You can of course also mix with hot water at a ratio of 1:8 for a warming drink, or pour over ice cream or pancakes for a delicious alternative the kids will like.
Kitl syrups are based on recipes originally developed in the 1700's in the little village of Krásná in the Jizera mountains of Czechoslovakia by a (mysterious) Dr Kittel who used natural ingredients to heal ailments. All Kitl syrups are produced using organic fruit, roots and herbs prepared by a 'cold press' method that preserves their vitamins, natural anti-oxidant and aromatic properties (so you need to shake before using and refrigerate after opening to preserve these goodies). The result is a range of surprisingly lively, delicious and healthy drinks.
Country: Czech Republic Variety: Cherry Syrob Alcohol: 0% ABV
Sugar, sour cherry juice (89% by weight) from concentrate, sour cherry pulp (12% by weight), acidifier: citric acid, preservative: potassium sorbate, natural flavouring.
per 100 ml
- Saturated fat
1431 kJ / 341 kcal