Pina Colada

A delightful pineapple cocktail with distinct coconut notes. A favourite on a warm day.

75 ml Celebracion Pina Colada pre-mixed cocktail
60 ml Pineapple Juice
60 ml Coconut milk
50 ml Ronsin (non-alcoholic rum)
Crushed ice

Build all the first 4 ingredients into a glass, stir well and add ice. Garnish with a Cherry.

You can substitute real milk for the coconut milk, or even vanilla ice cream.  

This recipe makes a glass (250 ml) of cocktail. 


Trevor Schofield
Trevor Schofield

Author